Wok This Way

Home
Notes
Archive
About
Not Quite the Real Thing
A pretty plate, but not many know the origins of this design
12 hrs ago • Wok This Way
Just Checking -- Are You Dead?
A practical Chinese app for people living alone
Jan 16 • Wok This Way
Ming Pao Closes in Canada
The only Chinese media available will be Sing Tao online
Jan 15 • Wok This Way
Nostalgic Tomato-Flavoured Lunch
Vancouver cha chaan teng serves up some tasty lunch specials
Jan 13 • Wok This Way
Review: Last Boat Out of Shanghai
The book breathes life into the history of China through four people
Jan 11 • Wok This Way
Convenient Krispy Kreme
Fans don't have to commute far to get the American brand doughnuts
Jan 10 • Wok This Way
Taking Public Transit in Hong Kong will be Safer...
New regulations take effect January 25
Jan 9 • Wok This Way
Hong Kong's Chilly Weather Brings Back 2016 Memories
Remembering when people were keen to check out frost on Tai Mo Shan
Jan 8 • Wok This Way
Lego Gallops into the Year of the Horse
The company is cashing in on the Lunar New Year with an equine theme
Jan 7 • Wok This Way
First Taste of Yemeni Cuisine
Saba Foods' owner started cooking in Vancouver when he missed food from home
Jan 5 • Wok This Way
A Natural Form of Resilience
Banyan trees on retaining walls are unique to Hong Kong
Jan 4 • Wok This Way
Picture of the Day: Bubbling Claypot
This dish is our must-have for dinner
Jan 3 • Wok This Way
© 2026 Bern Unit · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture